bbq sauce
cheese slices (3 Pepper Colby Jack)
Hamburger buns
1 Tablespoon Butter
1-2 Onions, sliced
Mayo
Grey Poupon
1 Tomato sliced
Romaine Lettuce
Sandwich slices - pickles
Grill patties.
Baste with bbq sauce throughout grilling.
Before you remove the patties place cheese slices on top and let melt.
Toast buns till lightly brown.
Heat skillet over medium high heat and melt butter. Saute onions.
Spread mayo on one half of the bun and grey poupon on the other half. Assemble hamburger with desired toppings.
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