Monday, October 10, 2016

Quesadillas

2 Flour Tortillas
1/2 cup shredded Cheese
2 Tablespoons Sour Cream
2 Tablespoons Salsa

Heat griddle to 250.

Place 2 tortillas flat on the griddle.  Touch them with your fingers 30 seconds to 1 minute after putting on and if hot turn over using finger tips or spatula.

Sprinkle 1/4 cup of cheese on top of tortilla, really spread it out so no clumps.


Wait for cheese to melt.  Remove with a spatula to a warm plate (or you can fold in half with spatula and remove to a plate)

We love the crunchy tortillas this makes for any dish requiring flour tortillas.

In a small bowl mix the sour cream and salsa together till smooth.  Spread on quesadillas or as a dip.

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