(plus ingredients to make brownies)
Parchment Paper
1 package (8 oz.) Cream Cheese, softened
1 can (20 oz.) Crushed Pineapple, drained
2 Tablespoons Sugar
16 oz Strawberries
2 Bananas
2 Tablespoons Lemon Juice
1⁄2 cup Nuts, chopped
1⁄4 cup Chocolate Syrup
Preheat oven to 375°F.
Prepare brownie mix according to package directions in a bowl.
Cut a circle of Parchment Paper to fit Large pizza pan.
Pour brownie mixture onto parchment paper; spread into 14-inch circle. (Do not bake without parchment paper or batter will run off the pan while baking. Do NOT use wax paper.) Bake about 18
minutes or until brownie is set. Cool completely.
Mix cream cheese, pineapple and sugar until blended. Spread cream cheese mixture over brownie. At this point you can put the pizza in the refrigerator until ready to finish.
When about to eat, thickly slice strawberries and bananas. Place thickly sliced banana chunks in a bowl with lemon juice. Toss bananas so they get very coated with the juice. Arrange fruit over cream cheese mixture; sprinkle with nuts. Drizzle chocolate topping over pizza. Cut in either pizza shape
triangles or squares.
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