Banana Bread, Muffins, or Mini Muffins

3 or 4 ripe Bananas
1/3 cup melted Butter
1 cup Brown Sugar, NOT packed
1 Egg, beaten
1 teaspoon Vanilla
1 teaspoon Baking Soda
pinch of Salt
1 1⁄2 cups Flour
1/4 teaspoon Cinnamon
1/8 teaspoon Nutmeg

Preheat the oven to 350 degrees.

Mash bananas in a large mixing bowl.  Stir in butter into mashed bananas.

Mix in the brown sugar, egg, and vanilla.

Sprinkle the baking soda and salt over the mixture and mix in.

Combine the flour, cinnamon, and nutmeg.  Fold into banana mixture until just mixed.  Spray pan with flour infused cooking spray.

Bread
Pour mixture into a 4X8 inch loaf pan. Bake 1 hour.  Check to see if toothpick inserted in the middle comes out clean.  Cool on a rack.

Muffins
Pour mixture into a 12 count muffin pan about 3/4 full.  Make sure they are evenly distributed.  Bake for 20 minutes.  Check to see if toothpick inserted in the middle comes out clean.  Cool on a rack.

Mini Muffins
Pour mixture into mini muffin pan.  Makes about 3 dozen mini muffins.  Baked for 12-15 min.  Check to see if toothpick inserted in the middle comes out clean.  Cool on a rack.